BHM 219: BAR AND WINE KNOWLEDGE.
This comprehensive course is designed for individuals who want to deepen their understanding of bar operations, mixology, and the fascinating world of wine. Whether you’re an aspiring bartender, a hospitality professional, or simply a wine enthusiast, this course provides foundational knowledge and practical skills to excel in the beverage industry. The course aims at giving students a broad understanding of the different types of wines and other beverages, their processes of production and their differences and to be able to understand bar set ups, equipment and service of beverages.
This comprehensive course is designed for individuals who want to deepen their understanding of bar operations, mixology, and the fascinating world of wine. Whether you’re an aspiring bartender, a hospitality professional, or simply a wine enthusiast, this course provides foundational knowledge and practical skills to excel in the beverage industry. The course aims at giving students a broad understanding of the different types of wines and other beverages, their processes of production and their differences and to be able to understand bar set ups, equipment and service of beverages.
- Teacher: Dr. Michael Murimi